Our Buttermilk Coconut Pie is a symphony of flavors in your mouth. Sweet and sour buttermilk mixed with crunchy, fresh coconut, vanilla bean and baked to a beautiful golden brown. Great warm or cold. A rare find in bakeries today, this Buttermilk Coconut Pie will not disappoint the lucky customer who takes one (or two) home.
The Buttermilk Coconut Pie can be sliced into 6 – 8 slices and is best enjoyed at room temperature. Remove from refrigerator and let sit for 20 – 30 minutes before serving. Refrigerate between servings. Our Buttermilk Coconut Pie pairs beautifully with a great cup of coffee or a soothing cup of tea.
Note: Please keep refrigerated until ready to serve. Produced in a facility that also processes milk, nut, wheat, soy, and egg containing products. Particles and airborne trace particles of milk, nuts, wheat, soy, and eggs may be present.